Forward to a friend Tweet this Share this on Facebook Share:

Home | Job Postings | Volunteer

Summer Camps

Hiring: Food Service Manager
Organization: Tim Hortons Foundation Camps
Location: Quyon, near Alymer and Gatineau QC

Tim Hortons® Foundation Camps help young people from disadvantaged communities realize their full potential through a multi-year program of camp experiences. Whether at camp or back home between visits, our campers strive to develop their social, emotional, leadership and innovation skills, as well as behaviours such as volunteerism and motivation to learn, helping them to engage with their community and school, and make a successful transition to adulthood.

At Tim's Camps, we're committed to the greater good, helping our young participants bring out the best in themselves and develop the life skills they need to thrive personally and professionally. These acquired skills will be the key to their success. That's our mission; and together, we're shaping tomorrow's leaders, who can build stronger communities.

Work Location

This position requires working at the Tim Horton Voyageur Camp (CVTH) site in Quyon, Quebec. Travel may be required (U.S. and Canada) from time to time to fulfill the responsibilities of the position.

It is possible to reside on site, depending on the candidate and his/her situation.

Posting Type: Internal and external.

Reporting to the Senior Manager, Camp Operations, this position will provide leadership in the day-to-day operations at Tim Horton Voyageur Camp.

KEY RESPONSIBILITIES

  • Coordinating and supervising daily activities of the CVTH kitchen
  • Providing continuous support and guidance to the Food Service Team through setting clear performance driven goals and expectations, that appropriately meet the responsibilities of each staff member
  • Establishing work schedules and delegating food service tasks
  • Managing the needs of a variety of different user groups at one time
  • Creating camp menus through donation utilization and available budget
  • Modifying menus to meet the needs of special diets and allergens
  • Managing the preparation, and serving, of special diet accommodations
  • Managing inventory, and tracking expenses and donations
  • Monitoring and inspecting equipment to ensure a high quality and safe work environment
  • Ensuring public health and safety guidelines, and local by-laws, are being implemented and adhered to in the kitchen and dining room
  • Participating in standards visits and audits
  • Provide feedback to the Senior Manager, Camp Operations or the Standards team on continuous improvement initiatives
  • Supporting the planning, coordination, and execution of engagement events with our partners

QUALIFICATIONS

  • Bilingual (French/English) required
  • 5+ years of experience in a food service leadership role
  • Specialized training as a Chef or Food Service Manager
  • Food Safety Certification
  • Strong leadership and coaching skills
  • 3+ years of experience as a cook
  • Experience managing large groups and events
  • Experience working with special diets and allergens
  • Strong organizational and time management skills
  • Proven experience in leading and motivating a team
  • Experience in menu planning for large groups
  • Experience with inventory management
  • Proficiency in Microsoft Office Suite (Microsoft Word, Microsoft Excel, etc.)
  • Reliable transportation to and from camp is required
  • Clear criminal background check and/or vulnerable sector search

We’re Great Place to Work® Certified

Tim Hortons® Foundation Camps is proud to be Great Place to Work® certified for the third year in a row.

Commitment to Equity, Diversity & Inclusion

Tim Hortons® Foundation Camps (THFC) is committed to a fair and inclusive work environment, and seek talent with diversity of life experiences and perspectives. We are an equal opportunity employer that hires talent regardless of age, race, creed, color, religion, national origin, ancestry, marital status, affectional or sexual orientation, gender identity or expression, disability, nationality, sex, status as a protected veteran or any other legally protected grounds and will not discriminate on these bases.

If you have special accessibility requirements that need to be considered during the recruitment process, please let us know by emailing us at hr@timscamps.com and a member of our HR team will get back to you. Information received relating to accommodation needs of applicants will be addressed confidentially.

Land Acknowledgement

In the spirit of friendship and solidarity, Camp des Voyageurs Tim Horton pays homage to the First People of these lands. Being on traditional unceded territories of the Anishinaabe Nation, we honor our relationships with each other.

APPLY

Apply here: https://grnh.se/b9732d912us

Please mention you saw this at FoodWork.ca.


 

Share this on Facebook   Tweet This!  Email this to a friend   Share this on LinkedIn   Add this to Google Bookmarks   Print this page

Note: The above is provided on an "As Is" basis and for general informational purposes only. People and Planet (also known as "FoodWork") is not responsible for the content, accuracy, timeliness, completeness, legality, reliability, quality or suitability of this posting. We do not screen or endorse the organizations or individuals involved. If you decide to accept an offer of employment, volunteering or any other arrangement, you do so at your own risk and it is your responsibility to take all protective measures to guard against injury, abuse, non-payment or any other loss. Please read our full Terms & Conditions.

Current status: Open/apply now.   Date posted: Feb 26 2025    ID: 73003